Grown Hydroponically Non-GMO and pesticide-free. Rich in vitamins A, C, and K, as well as iron, calcium, and antioxidants, spinach supports overall health, including immune function, bone strength, and eye health. It has a mild, slightly earthy flavor that pairs well with many ingredients. Spinach is widely used in cuisines around the world, from smoothies and soups to pastas and stir-fries.